Let's Make Cooking Great Again
Please take a moment and join our Facebook group for more fun!
Please take a moment and join us on Facebook for all our recipes and more, we offer chat, and you can message us to join our WhatsApp group if you would like to chat with us!
Thank you and have a great day.
I often hear the excuse that you didn’t have time for breakfast, and that is hogwash, here is a yogurt parfait that tastes amazing, cheap and easy, and you can make a lot of it in advance to grab and go the next morning, and honestly its basically 3 ingredients and anyone can do this!
Phase 1 Ingredients
Phase 2 Putting it together
Take a sealable container like a small mason jar and put it 75% full of Greek yogurt, then put in some granola and then some chopped fruit, and the fruit can be a mix, one thing, doesn’t mater what it is, can literally be anything!
Mix that all up and your good to go! Just stick them in the fridge and grab them as needed and you have a good healthy breakfast! We hope you enjoyed this one, yeah its kind of short, but it proves that a good solid breakfast doesn’t require a lot of effort or work!
By the way if you are reading this please take a moment and subscribe like and share!
Thank you!
These Air Fried Chicken Nuggets are super good, and easy to make and your going to love it!
Phase 1 – Ingredients
Chicken Breasts
Russet Potatoes
2 Eggs
1 Large Onion
Phase 2 – Potatoes
Make some mashed potatoes the way you like them and works for you, don’t worry about the extra just simple mashed potatoes, boil the up then mash them up.
Phase 3 – Food Processor
Put a large onion in the food processor
Put some chicken breasts in the food processor
Process it until its completely done you want it at the consistancy that its almost like crumbs
Add it to the potatoes
Add 2 Eggs
Add the following spices
Ground black pepper
Onion Powder
Dill
Cayenne pepper
Tumeric
Mix it all together so that it is completely mixed.
Phase 4 – Cooking
Pre heat your air fryer, (works best with this.)
Shape into nuggets and air fry on 400 for 20 minutes.
Serve with some sauce, and veggies, it tastes great, healthy and a fun dish, we hope you like it!
This is a simple and easy recipe, we think everyone should be able to make this, and we know that everyone will enjoy it!
Phase 1. Flattening The Beef
Phase 2. Cut The Beef
Phase 3. Prepping Cooking
Phase 4. Cooking
Phase 5. Putting it together.
We found this to be a yummy and easy recipe, using the water to cook instead of oil elevated the taste and made it sooo much more tasty, we hope you enjoyed this let us know, hit that like, share and subscribe button, thank you.
This is a very simple and easy recipe, tastes great and honestly so healthy, everyone should be able to make this! BTW if your not a fan of onions you can leave this out, if you really wanted to make this vegan you can leave the scallops out too, if you want you can replace the scallops with any other type of seafood!
Phase 1 The Scallops
Cook your scallops until they are completely cooked, leave no room for them to be under cooked, and this is very serious, when they are done leave them to the side.
Phase 2 The Noodles
Make your noodles you’ve selected as per directions.
Phase 3 Chickpeas
Put a can of chickpeas into a frying pan, juice from the can in all, we are going to cook these on medium heat.
We are going to mix some Tumeric
Cardimon
Onion Powder
Smoked Paprika and Onion
A few table spoons of BBQ Sauce for flavor
Cumming
Chilli Powder
Stir this all the way through
These should be cooked for 3-4 minutes.
Phase 4 The Sauce
In a food processor put a large onion or 2 small ones in
Then load your cooked chickpeas
Process them down until they are pureed
Into a large frying pan or wok add 2 cans of crushed tomatoes (If not just use the food procesor or blender to get them pureed for you.
Add 1 can of pinapples in juice and all
You want to stir frequently everything has to be even.
A few spoons of your favorite sea food sauce
Add in your chickpea and onion puree
And yes especially stir this in, this part is very important
Add your scallops to the mix.
Add plenty of cheese, add in gradually so that it melts in.
Let this simmer for a 4 to 5 minutes.
Phase 5 Mixing Together
Add some noodles to the bowl
Drown your sauce into the bowl and mix well
If you want you can serve with garlic bread and should be very tasty!
This is very easily one of our favorite recipes we have ever made, it tastes great and was easy and quick to make, we hope you like what we served!
Big Macs are awesome, however the real version has a lot of sugar in it, and the patties are too thin, and honestly I think if we make it ourselves it will be so much better, and honestly this turned out so amazing my wife and Alex won’t stop begging me to make it again and its only been a few days!
Phase 1 The Sauce
About 1 cup of mayo – Do not us e miracle whip, its garbage, best if you can mayo with olive oil.
A few drops of apple cyder vinegar
A few spoons of sweet hotdog relish (If you don’t have that you can use a sweet pickled cut up idealy in a food processor first.)
A few squirts of a nice BBQ Sauce
Do not add ketsup! (too much sugar)
Add some Smoked Paprika
Garlic Powder
Onion Powder
Mix it up really good
Phase 2 The Beef
Make some skinny burgers, you do want to fold this into a taco later, so you don’t want a super thick burger patty
And then cook your patties, maybe a bit of pepper but not much else.
Put some cheese on the top when you flip it once until it melts.
Phase 3 Putting it together
You can use a taco shell soft or hard, or you can get a tortilla shell
Put your patty in the taco
Pour some sauce into it
Have some chopped onion on it
Then some chopped lettuce
Maybe some more sauce
This is best served with some French fries, but its your choice!
We hope you like this, it is definitely one of our favorites, tastes great and best yet its super healthy, and you can use chicken or pork if you like, we have a room mate who won’t eat beef or pork, so we made hers from chicken, and wow it was awesome!
You need to try our hot chicken sandwich, very tasty, easy to make and wow its amazing!
Phase 1 The Chicken
Chop your chicken up so your happy with how it will go into a sandwich
Oil a pan and start cooking it up
Add some spices, we used
Smouldering Applewood
Red pepper flakes
Cuming
Tumeric
Smoked Paprika and Onion
Cardimon
Mix the spices well and cook until done
Phase 2 The Gravy
Chop up some mushrooms thinly
Add your gravy mix
Add some mustard
Phase 3 Putting It Together
Take a slice of bread and put chicken on top of it
Put a slice of bread on top
Pour some gravy on top
Serve with veggies and potatoes and your good! We hope you like this, we loved the way this came out, let us know what you think!
Sea Food Chowder is a totally Atlantic Canadian dish, we absolutely love making this and we all have our own versions, this is ours, and we really love it! Its rich, tasty, and so easy to make!
Phase 1 The Hard Veggies
very finely chipped carrots and potatoes, boiled for 20 minutes on medium
Drain. And add and mix some Tajin over it.
Phase 2 Making The Chowda
Cut up 2 celery stalks very small and thing and then 1 onion.
In a large pot put on medium heat add the following.
Add the carrots and potatoes in a large pot.
Add the celerey and onion on top.
Add lots of pepper (Ground black pepper is the best)
Add some chicken, or vegitable stalk, if you don’t have this use water.
Chop up some haddack and put it in.
Add your sea food mix, should be chopped up, scallops, lobster, shrimp, any ocean fish.
Add 2 cans of cream of corn.
Add 1 liter of 2% milk.
Mix it up well and make sure the sea food isn’t mixing.
Add some dill.
Add some smoked paprika and onion.
Add some sage.
More fresh cracked pepper.
Stir it up really well, and let simmer for 10-20 minutes.
Let this cool for a few minutes as you will burn your mouth, serve with some crackers or a nice roll!
We hope you enjoyed this, its one of our favorites, and something we love to share!
A quick and easy refreshing drink, one that everyone can enjoy and very very tasty!
In a very large pot, start boiling water
Peal 1 or 2 lemons for the zest and get the juice from 2 lemons.
At boiling point put in 5 tea bags, if you don’t want it to be as strong put 3 or 4 tea bags in.
Put in 4 Star Anasee seeds in.
Dump the lemon peals
Dump the lemon juice in
Dump a few tea spoons of cinnimon
Let this steep for 5 minutes, and if you don’t like it so strong, stop steeping in 3 to 5 minutes.
At this point take it off the heat, and remove the Star Anasee, lemon peels (If you used cinnimon sticks remove those too) and then let it cool to room temperature
If you live in a cold place you can sit it outside for a bit.
When its cooled, you can put this in your fridge and drink when you want it, when your ready to serve just put some ice cubes and enjoy.
This is a very simple dish, you can use some cream or milk, if you so wish you can use sugar to sweeten it, and you can use what ever tea bag you want, it tastes great, and so simple.
We hope you like this! Please let us know!
This was an awesome, fun, easy and simple recipe, one I think everyone can enjoy, and everyone can make this!
You start with 4 litters of milk
Take a quarter drinking cup of milk in a cup
Pour the rest of the milk in a large pot and start cooking on medium heat and keeps stiring it
take 2 cups of plain yogurt into your cup of milk, and stir it up
Squeeze the juice of 1 lemon
Put in a bit of salt
Just before it starts boiling put in your milk yogurt mix
Soon it will start boiling, and you will see curds come up on top
Take a pot with some cheese cloth put on top and start scooping the curds into the cheese cloth
When its all in the cloth squeeze the liquid out to make your cheese dry.
Store in a dark warmish place for 24 hours.
After 24 hours put in the fridge and your good to go!
Super easy, good for salads, making poutine, a spread, or just a good snack, we hope you liked this!