This is an incredible dish, it tastes great and so easy to make and honestly one of the best dishes ever!

Ingredients

4 Cups Potatoes
1 White Onion
Salt To Taste
3 Cups of Cheese
3 TBS of Flour
3 Cups of Milk
1 TSP Garlic
1 TSP Black Pepper
1 Block Of Un Salted Butter
1 Cup Of Additional Cheese

Phase 1 Prep Work

Chop potatoes into thin slices
Chop onions into thin slices
Grate your cheese
Greese pan

Phase 2 Cheese Sauce

Put some olive oil on the bottom of your pot, cut up your butter a bit so that it melts quicker, add in your flour and garlic mix it up so its incorporated and not lump, then add your milk, when your milk starts boiling then start adding your cheese a little at a time, until its all melted and mixed in your sauce, you absolutely need to keep stiring at all times.

At this time pre heat your oven for 350 degrees.

Phase 3 Layering Time

On the bottom of the pan start to layer with potatoes, and then onions, and then pour some cheese sauce, and then repeat until your at the top of your pan with the top being your cheese sauce.

Now sprinkle rest of your cheese from the 1 cup that you had set aside and when the oven is done pre heating if it hasn’t slide your pan onto a baking tray (Incase something melts over.) and bake for 1 hour.

After the hour is up let it sit for 20 to 30 minutes, then your ready to serve!

Honestly one of my favorite dishes of all times, I absolutely love this!